Photo by Charlotte Klein.
Waking up to the buttery smell of hot cinnamon rolls is one of the best ways to start your morning.Read More
Telling your friends about the peak you climbed or the rapid you ran are the things you want to bring home from the backcountry—not a foodborne illness.
Taking turns cooking is a part of camping, and it helps when everyone has the same routines for kitchen hygiene, especially for friends who are new to cooking in the outdoors.Read More
The morning ritual of making a hot beverage is precious to many an outdoorsperson (and a pain for the ones who like to get out of camp quickly). Interrupting that ritual could mean a full day of silence until you make up for it by giving up your last Snickers bar or promising to do dishes for the rest of the trip.
You might think that options are limited for making coffee while you’re camping, but you really have all kinds of choices.Read More
This classic noodle dish with peanut sauce is a treat at the end of a long day of adventuring! Better yet, it can be eaten hot or cold, so you could even save some for lunch the next day. The credit for this popular NOLS Cookery recipe goes to Donna Orr, a former NOLS employee, and previous Cookery co-author.Read More
Having a complete cooking for camping set does not come easy. Outdoor gear can be expensive, and usually has to be bought in small doses. You might have a stove, but no spice kit. You may have a knife, but no fry-bake.
It’s a smart idea to figure out which friends have which items so you can divide and conquer, but if you are on a mission to have your own complete cook set, here are the essentials you will need.Read More
Spending an extended period of time in the backcountry can seem challenging even to the most experienced of wilderness travelers, but you can learn a lot of humorous and valuable lessons when you're removed from civilization for a long time.
Here are few reasons why you should go into the wild for more time than you think.Read More
Everyone has their food cravings, and being far out in the backcountry just makes them worse. We desire things like Starbucks frappuccinos, funnel cake, and fried chicken when we are miles away from them. We have hourlong conversations on the trail about what foods we love and hate, what our favorite home-cooked meal is, and where we splurge back home.
But this list isn’t about the foods you can’t get. It’s about what to do when you're done with your expedition.Read More
Sometimes we love the convenience of those pre-made, just-add-water, instant backpacking meals. At the end of a long day outside, it can be great to skip the dishes and still enjoy a tasty and filling dinner. Not to mention that just-add-water meals are often lighter-weight than traditional bulk rations, and require less fuel for cooking since you only need to boil water.Read More